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âTry to eat really well, 80% of the timeâ: nutrition expert Christopher Gardner, the author of Food Sense and director of nutrition studies at Stanford, says we have overcomplicated the question of what to eat.
Christopher Gardner, the author of Food Sense and director of nutrition studies at Stanford, says we have overcomplicated the question of what to eat.
Marcus TataChief Markets CorrespondentPublished Oct 14, 2026 at 6:37 PM EDT · 1 min read
âTry to eat really well, 80% of the timeâ: nutrition expert Christopher Gardner, the author of Food Sense and director of nutrition studies at Stanford, says we have overcomplicated the question of what to eat. Christopher Gardner, the author of Food Sense and director of nutrition studies at Stanford, says we have overcomplicated the question of what to eat.
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