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terroir

/tɛːˈwɑː/ · ter.roy
noun
  1. The complete set of local conditions in which a particular wine or family of wines is produced, including soil type, weather conditions, topography, and wine-making savoir-faire. The terroir of the Bordeaux region is renowned for producing some of the world's finest wines.
  2. The unique combination of environmental and cultural factors that contribute to the character of a particular region or place. The terroir of the Scottish Highlands is reflected in the rugged beauty of its landscapes and the warmth of its people.

Synonyms

Did you know? The concept of terroir has been recognized by the European Union as a protected designation of origin for wines, ensuring that the unique characteristics of a region's terroir are preserved and respected.
Written by Lexi Wordsworth, Dictionary Editor 1 lookups Added Aug 11, 2026